Sweet & Sour Pork Chops with Outback Baked Potatoes

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Sweet & Sour Pork Chops with Outback Baked Potatoes

My husband and I love to watch Top Chef. Whether it is the Masters program or unknown chefs, we love the program. One of the judges on the show is a food editor of some sort from Saveur Magazine. Sounds fancy, right? We don’t subscribe to that magazine. We are more Taste of Home and Food Network Magazine people. Saveur sounds so sophisticated and beyond our reach.  I might be wrong about that though. I didn’t know it at the time, but I pinned a recipe that was published on Saveur’s website, Sweet & Sour Pork Chops. It was delicious! Now, I might have to look through their website for more yummy

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